Lenten Menu

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    • Lenten Specials

      Beginning Ash Wednesday through Easter

    • Caprese Salad

      7.00

      Fresh mozzarella, tomato wedges & fresh basil tossed with our specialty seasoned dressing

    • Fish Dinner

      13.00

      3 pieces of breaded cod served with our homemade coleslaw, french fries and homemade tartar sauce.

    • French Fries

      4

    • Hand Breaded Provolone Wedges (4)

      8

    • Tossed Salad

      8

      Lettuce, cheese & pepperoncini

    • Garlic Rolls

      8

      topped with romano cheese & served with marinara

    • Spaghetti or Rigatoni

      10
      8

      Pasta only (no salad/rolls)

    • Cavatelli

      11
      9

      Pasta only (no salad/rolls)

    • Toasted Ravioli

      7

    • Cheese Ravioli

      13

      6 jumbo cheesed ravioli with our house made sauce and includes a side salad and rolls

    • Fried Zucchini

      7

    • Rigatoni Parmigiana

      12

      Rigatoni topped with melted provolone cheese and marinara sauce

    • Eggplant Parmigiana

      16

      Fresh breaded eggplant sautéed, topped with provolone cheese and served on a bed of pasta

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